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Easter

Neil Perry’s classic baked moussaka.
EASY

Neil Perry’s classic baked moussaka

Think of this as a kind of Greek lasagne, only with meltingly soft slices of eggplant replacing the pasta sheets.

  • 30 mins - 1 hr
  • Neil Perry
The perfect Swiss roll.

‘Simply irresistible’: The secret to a perfect, crack-free chocolate Swiss roll

A never-fail recipe plus a few simple tricks take this cake from nostalgic favourite to dinner-party centrepiece.

  • 30 mins - 1 hr
  • Emelia Jackson
This fragrant fish curry is a winner when you need a midweek curry fix.
EASY

Hot and sour fish curry

Forget slaving for hours over a hot stove. This fragrant fish curry has plenty of complexity, yet it’s quick and simple to make.

  • 30 mins - 1 hr
  • Jessica Brook
The bake stall standby gets a layer of cookie dough at the bottom.

A sweet surprise and a perfect pie: The 20+ most popular recipes of April

Move over savoury dishes, sweet bakes really took the cake in April. Also popular: your new go-to midweek chicken winners and a very special fish pie.

This warming vegetarian risotto is ideal for the transition to cooler weather, made with naturally sweet roasted pumpkin.
EASY

Pumpkin risotto with rosemary and goat’s cheese

Roasting the pumpkin brings out its natural sweetness in this warming vegetarian risotto.

  • 30 mins - 1 hr
  • Jessica Brook
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Hot cross bun pudding.

15 delicious things to do with your Easter leftovers, starring Adam Liaw’s fun new bun riff

If you’re lucky enough to have hot cross buns, Easter eggs, roast lamb or even roast veg leftover, we have just the recipe for you.

Cadbury Creme Eggs – delicious chocolate treat or way too sweet?

‘This is my Communion’: In defence of the Cadbury Creme Egg

Alana Dimou makes a passionate case against claims the classic Easter treat is cloying and disgusting.

Julia Busuttil Nishimura’s prawn pasta is bursting with flavour thanks to juicy cherry tomatoes.
EASY

Cherry tomatoes make this simple pasta recipe pop. Prawns make it feel fancy

This easy prawn pasta is bursting with flavour thanks to juicy cherry tomatoes, while fresh chilli makes for a fiery sauce.

  • < 30 mins
  • Julia Busuttil Nishimura
Haloumi spanakopita.

10 of our favourite recipes for a very last-minute Easter feast

It’s not too late to whip up something impressive yet super easy for the occasion, as these keepers so deliciously prove.

This lamb shoulder dish might take a while to cook but it is mostly hands-off.
EASY

Pot-roasted lamb shoulder with cherry tomatoes, white wine, garlic and lemon

Simple to prepare and mostly hands-off, the magic ingredient in this deeply delicious dish is time.

  • 2 hrs +
  • Sarah Pound

Original URL: https://www.watoday.com.au/goodfood/topic/Easter-recipe-l9u