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The Meating Place
Contemporary$$
Gourmet provedore, artisan butcher shop and weekend restaurant showcasing regional produce, Birregurra Farm Foods and its Meating Place restaurant are at the heart of western Victoria’s food trail. Miles and Annie Hazel have a deep hospitality background and their own wood-fired oven. It spells congenial meals with local wines, fantastic meat and great pizza. Perfect for coffee and cake, too.
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Original URL: https://www.watoday.com.au/goodfood/melbourne-eating-out/the-meating-place-20140225-33e4y.html