Contemporary

After a slow start, the Bridge Road restaurant is now pumping most nights of the week with a feel-good menu that makes you glad it’s winter.

Collins Kitchen at the Grand Hyatt has one of the priciest buffets in the city.

And after tasting the “flawless” tiramisu, she’s already planning visit number three.

This fully-stocked cheese shop in Potts Point also makes the city’s best grilled cheese.

This warm bear hug of a venue has plenty to offer, but its fate is tied to this excellent snack with startling crunch.

It might serve a very good martini and excellent chips, but Callan Boys chalks it up as another entry on Sydney’s board of missed opportunities.

Like its sibling venues Bar Planet and Cantina OK, this new Campari-hued cocktail bar does one thing exceptionally well.

A day-to-night restaurant with a globetrotting menu.

This cafe is a finalist in the best all-rounder category in Good Food’s Essential Sydney Cafes and Bakeries of 2025.

This cafe is a finalist in the best all-rounder category in Good Food’s Essential Sydney Cafes and Bakeries of 2025.