Japanese
Three viral Japanese street foods and where to try them in Sydney
Until now, you could only find these overseas. Join the lines for deep-fried sandos, fruit-filled daifuku and wobbly warambimochi, a blobby kind of mochi.
- Erina Starkey
Latest
- Review
- Perth
This intimate counter restaurant in Perth’s CBD is a lesson in quiet sophistication
While the menu includes wagyu, snow crab and other luxury items, it’s the humbler dishes that leave the biggest impression.
- Max Veenhuyzen
- Review
- Ultimo
Are these viral Japanese sandwiches worth a 40-minute wait?
Our verdict –and how to avoid the queues – at Sydney’s hottest new takeaway spot, where the sandwiches start at $3.
- Lenny Ann Low
- Review
- Balaclava
Bounty of the Sun
A cosy izakaya serving contemporary Japanese fare and cocktails.
- Dani Valent and Emily Holgate
- Review
- Melbourne
Sushi On Little Bourke
The casual spin off to two-hat Sushi On, specialising in hako sushi.
- Emma Breheny
A specialist Hokkaido ramen restaurant is opening in Leederville
The cosy 30-seater will serve a unique curry and miso-based ramen alongside Hokkaido soul food favourites and local drinks.
- Max Veenhuyzen
West Melbourne bar scores chef from hit Hong Kong venue with Michelin star
An under-the-radar spot is about to be the name on everyone’s lips, as it nabs a chef from a Hong Kong hotspot who’s all about fun-forward dishes.
- Quincy Malesovas
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