Yum cha
- Review
- South Yarra
Dainty Sichuan returns with a luxe new look, name and rejigged menu. But is the spice still right?
With more than 100 items on the rejigged menu, it’s easy to get confused – or greedy – at the renovated and rebranded Sichuan stalwart.
- Dani Valent
- Review
- Box Hill
We lift the lid on a hidden yum cha treasure in Box Hill (and its golden ‘quicksand’ buns)
Dani Valent discovers a bustling yum cha palace in a hotel. Here’s what to order from the 60-item menu.
- Dani Valent
Dim sum 101: How to order yum cha like a pro
Jill Dupleix lifts the (steamer) lid on how to elevate your dim sum experience.
- Jill Dupleix
From fun and hectic to high end: 11 of Melbourne’s best yum cha restaurants
From budget to blow-out, trolleys to table service, enjoy dim sum for days at Melbourne’s best yum cha spots.
- Sonia Nair
From trolleys to tick-a-box menus: 10 of Sydney’s best yum cha restaurants
Bottomless dim sum and decadent scallop siu mai are just some of the delights to be enjoyed at Sydney’s best yum cha restaurants.
- Isabel Cant
- Review
- Ettalong Beach
Ettalong Beach's Lucky Bee is a mix-and-match Asian adventure
Lucky Bee's cheeky mix of art, friendliness and good food makes it feel more than a place to eat, pay and leave.
- Terry Durack
- Review
- Melbourne
The verdict on the Emperor's new digs in Melbourne's Chinatown
When you've got a hankering for the way Chinatown used to be, drop a pin on this trad-Canto spin-off, reviews Larissa Dubecki.
- Larissa Dubecki
- Review
- Balaclava
Balaclava's Jymmanuel fries popcorn chicken, Taiwanese-style
This please-all-comers neighbourhood eatery is casual, welcoming and good quality.
- Dani Valent
- Review
- Melbourne
It pays to be a regular at this Chinatown haunt
Longplayer Bamboo House is so beloved by politicians it's nicknamed 'the Liberal Canteen'.
- Gemima Cody
- Review
- Chadstone
Chadstone's most glamorous spot for a shopping break
This Chinese restaurant in the centre's luxury precinct proves that great food can be found in mega-malls.
- Dani Valent
Original URL: https://www.theage.com.au/goodfood/topic/yum-cha-lc2