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Surrey Hills

Burrata and anchovy pizza.
Critics' Pick

The Hills

Top-tier wine to toast pizza time.

Stovetop Sessions owner Paul Mathis.

Stovetop Sessions

This bright 20-seater is all about the coffee, but there’s no espresso machine.

The tandoori platter at Chef's Tandoor.

Chef's Tandoor

You are destined to have butter chicken at this elder statesman of suburban Indian restaurants.

  • Simone Egger

ToWoo

When you have an owner who’s an interior designer, his brother a chef, his father

Famili Ria

South Sumatrans might lick their lips over Famili Ria’s speciality: fishcakes that

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Triple King Thumbnail
13/20

Triple King

Triple King is a symbol of the suburban revolution against mediocre Chinese restaurants; its ...

Zimt Patisserie

There is deep respect here for the art of baking. Each batch of superb pastry for quiches, pies or ...

Original URL: https://www.theage.com.au/goodfood/topic/surrey-hills-fnp