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Source Dining
Our Review
Contemporary$$$
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This bistrot's menu ensures a well-fed and well-loved clientele.
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Annie Smithers' Bistrot
New owner-chef Tim Foster (formerly at the Healesville Hotel) lives by the mantra 'to live well you ...
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Annie Smithers' Bistrot
Ribbons of melon, shreds of buffalo mozzarella, a splash of zingy salsa verde - combined, they're a ...
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