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Polish

• Review
• Brunswick East

‘A meal for two of this quality for less than $100 is downright astounding’

Eastern European delights (including vodka) are brightened up in this vibrant venue.

• February 20, 2024
• Besha Rodell

• Just open

This hot new Brunswick East restaurant is breaking down stodgy Polish food stereotypes

The slick, contemporary space is out to showcase the country’s cuisine – which is much richer than potatoes, cabbage and borscht.

• November 17, 2023
• Emma Breheny

• Review
• Dandenong

Kluska

Kluska’s vodka menu complements the food menu (or is it the other way

• April 22, 2014

• Review
• Woollahra

Wieczorkowski

It's pronounced "Vee-chor-kov-ski", something best done in a voice as deep as the lovely Natasha's in ye olde Rocky & Bullwinkle cartoons.

• March 25, 2014
• Jill Dupleix

• Review
• Glebe

Na Zdrowie

Plates of pierogi (dumplings) or traditional soups make great starters, or test the arteries with a pot of smalec: a rich spread of lard and crackling with rye bread.

• March 16, 2014

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• Review
• Glebe

Na Zdrowie

If you learn only one Polish phrase, make it 'na zdrowie'. Say it with gusto, throw back a shot, ...

• September 3, 2013

• Review
• Glebe

Na Zdrowie

If you're after a hearty, tasty meal, Polish restaurant Na Zdrowie has the goods.

• May 8, 2013
• Angie Schiavone

• Review
• Dandenong

Kluska

The charming little house is quaint, and the service is down-home delightful, but there's one thing ...

• March 16, 2013

• Review
• Glebe

Na Zdrowie

Chinese dumplings tend to hog the foodie limelight, but Polish pierogi more than hold their own. ...

• March 16, 2013

• Review
• Ashfield

Kameralna

A prevalence of Shanghai joints wins Ashfield its 'Dumpling Belt' nickname, but before xiao long ...

• March 16, 2013

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Original URL: https://www.theage.com.au/goodfood/topic/polish-ld3