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Lotus

GOOD FOOD. Terry Durack review at Lotus in Double Bay on November 19, 2020. Photo: Anna Kucera

Why hospitality operators doing it tough are opting for ‘semi-closure’

Upmarket Double Bay restaurant Lotus is ditching dine-in and will switch to takeaway-only service.

  • Scott Bolles

Lotus

A light and bright corner cafe that keeps guests happy with breakfasts, wraps, cakes and daily specials all made in-house.

Lotus Thumbnail

Lotus

This sunny corner location with beachy decor is a great drawcard. This is where the locals ...

Original URL: https://www.theage.com.au/goodfood/topic/lotus-o7d