French
Loulou Bistro opens at Martin Place with a steak frites sandwich and $2 happy hour
A first look at the all-day restaurant, complete with a reflective silver ceiling and oyster counter. It’s also open for breakfast, serving a sourdough crumpet with caviar.
- Scott Bolles
- Collection
- Best of
12 bustling French bistros and brasseries for Bastille Day and beyond
The next best thing to dining in Paris this summer? Soaking up the atmosphere – and the steak frites and Chablis – at these charming Sydney venues, instead.
- Collection
- Wine bars
13 bustling French bistros and bars for Bastille Day and beyond
The next best thing to actually dining in Paris this summer? Soaking up the atmosphere – and the steak frites and Chablis – at these charming Melbourne venues, instead.
- Recommended
- The Rocks
La Renaissance Patisserie
This venue is a finalist for the icons category in Good Food’s Essential Sydney Cafes and Bakeries of 2025.
- Recommended
- Paddington
Porcine and P&V team up on courtyard wine bar
The French-leaning menu features garlic snails and pigeon melba toast.
- Bianca Hrovat
- Review
- Mount Lawley
This French bistro is a masterclass in knowing when to follow and when to flout the rules
A spirited blend of new and old, Sarah and Liam Atkinson’s neighbourhood destination in Mount Lawley remains a bastion of French(ish) dining and wining.
- Max Veenhuyzen
- Recommended
- Melbourne
Agathe Patisserie
South Melbourne Market-famous viennoiseries inside the Royal Arcade.
- Emma Breheny and Emily Holgate
- Recommended
- South Melbourne
Agathe Patisserie
Join the queue at the South Melbourne Market stall for famed viennoiseries.
- Emma Breheny
Original URL: https://www.theage.com.au/goodfood/topic/french-lcg