NewsBite

Advertisement

European

The spacious tavern is great for groups.
14.5/20

This city laneway favourite has fed up to 650 diners a night since 1968. Is it on your radar?

I was doubtful about this boisterous beer-hall in Chinatown, but I’ve been disarmed and charmed, writes Dani Valent.

  • Dani Valent
Lunch at Sebastian comes with water views.

Sebastian Beach Grill & Bar

A seaside portal to any European destination you fancy.

Sophisticated dining at Punch Lane in Melbourne’s CBD.
14.5/20

Punch Lane

If sophisti-casual was a word, this place would define it.

Prawn toast joins the snack-heavy menu at 81 Bay, the wine bar next to Baix.

Ian Curley’s luxe new Brighton restaurant and wine bar has arrived

Ian Curley’s luxe Brighton restaurant and wine bar.

  • Tomas Telegramma
Pinotta is a Fitzroy North favourite.

It’s the end of an era for a much-loved, recently hatted Fitzroy North bistro

It’s the final weeks of a 14-year-old favourite that’s in its “golden period”. And what could come next equals a big change in direction.

  • Tomas Telegramma
Advertisement
Paccheri with sausage, porcini and cavolo nero ragu.

Decca

An 80-seat restaurant and wine bar with a “loosely Italian” menu.

  • Tomas Telegramma
Winston’s offers many of the European bistro mainstays.

Winston’s

Bringing European bistro fare to the bayside.

  • Tomas Telegramma
The bullhorn peppers and tartine at Ophelia.

Ophelia Westgarth

Go from coffee to cocktails at this part-cafe, part-wine bar.

  • Tomas Telegramma
Ricotta gnocchi and other assorted dishes.

Cheri

A European-style patisserie and cafe serving everything from pastries to pizza.

  • Tomas Telegramma
Inside Juniper.

Juniper

The southside sibling cafe to cult-favourite Florian.

  • Emma Breheny

Original URL: https://www.theage.com.au/goodfood/topic/european-lcf