Brighton-Le-Sands
- Review
- Ammos
Cancel that Greek island resort holiday; come to this new waterfront restaurant instead
A meal at Peter Conistis’ Ammos soon turns into a joyful feast of dishes many of us grew up loving.
- Terry Durack
George Calombaris’ Sydney expansion plans fall over after only five months
The celebrity chef will step aside as a new operator takes the reins at Alpha while Peter Conistis opens his mammoth waterfront venture at Brighton-le-Sands.
- Scott Bolles
Hatted Greek restaurant unveils plans for spin-off eatery in massive Cleveland St development
Sydney’s love affair with Greek food continues, with the launch of Peter Conistis’ new waterfront restaurant and The Apollo revealing details about its forthcoming Olympus venue in Surry Hills.
- Scott Bolles
- Exclusive
- Coming soon
Sydney’s pioneer of modern Greek food reveals his new project
Peter Conistis left CBD restaurant Alpha to make way for George Calombaris. Now his new project is just about ready for launch.
- Scott Bolles
- Review
- Sydney
Luck Sushi
With simple decor and a calm vibe, this Japanese noshery serves up burstingly
- Review
- Sydney
Luck Sushi
Minutes from the beach, sun, sand and sushi collide at this unassuming popular Japanese restaurant. ...
- Review
- Sydney
Luck Sushi
Luck's roaring trade in lunchtime takeaway sushi is matched only by the din of souped-up mufflers ...
Original URL: https://www.theage.com.au/goodfood/topic/brighton-le-sands-7h0