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Danielle Alvarez’s crab and tomato quiche.

Recipe collection

Real kings eat quiche (and here are 10 recipes fit for one)

These golden pastry cases are worthy of a coronation celebration, particularly Danielle Alvarez’s elegant new saffron, spanner crab and tomato filling.

10 recipes
Andrew McConnell's comte tart.

Andrew McConnell’s comte cheese quiche

  • 2 hrs +
  • Andrew McConnell
The coronation quiche will be the centrepiece of celebration lunches across the UK,

The official coronation quiche

  • Bianca Hrovat
Danielle Alvarez’s crab and tomato quiche.

Danielle Alvarez’s crab, tomato and saffron quiche

  • 1-2 hrs
  • Danielle Alvarez
Quiche Lorraine topped with crispy bacon for extra pizzazz.

Jill Dupleix’s quiche Lorraine

  • Jill Dupleix
Red wine, caramelised onion and cheddar quiche.

Adam Liaw’s wine, caramelised onion and cheddar quiche

  • 2 hrs +
  • Adam Liaw
Asparagus, pea and buttermilk quiche.
EASY

Jill Dupleix’s asparagus, pea and buttermilk quiche

  • 30 mins - 1 hr
  • Jill Dupleix
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Helen Goh's roasted asparagus and crab quiche recipe.

Helen Goh’s roasted asparagus and crab quiche

  • 1-2 hrs
  • Helen Goh
This spiral tart is a showstopper.

Katrina Meynink’s herb, cheese and filo swirl quiche

  • 1-2 hrs
  • Katrina Meynink
Spring quiche: Spinach tart with pine nuts, herbs and three cheeses.

Helen Goh’s spinach quiche with pine nuts, cheese and herbs

  • 2 hrs +
  • Helen Goh
Six ingredient frying pan quiche.
EASY

Six-ingredient frying pan quiches

  • < 30 mins
  • Jessica Brook

Original URL: https://www.theage.com.au/goodfood/recipes/real-kings-eat-quiche-and-here-are-10-recipes-fit-for-one-20230504-p5d5pp.html