Snacks
NYC-style Easter egg-loaded cookies
Grab a bite of the Big Apple with these fudgy New York City-style cookies, laden with molten chocolate.
- < 30 mins
- Katrina Meynink
Latest
Adam Liaw’s Japanese strawberry milk
Whipping up this impressive-looking drink is much less effort than making a milkshake, and even more delicious.
- < 30 mins
- Adam Liaw
Chickpea and canned tuna ‘chaat’ is a flavour explosion – no cooking required
Crunchy and fluffy textures meet chutneys, cooling yoghurt and aromatic spices in this oven-free dinner.
- < 30 mins
- Rosheen Kaul
Garlic bread club sandwich
Garlic butter adds the finishing touch to this epic multilayered club sandwich. Frilly toothpicks optional.
- < 30 mins
- Rosheen Kaul
Bruschetta with cherry tomatoes, basil, olives and feta
Turn this easy dinner party starter into a light dinner by adding roasted capsicum or slices of cured meat.
- < 30 mins
- Neil Perry
Chorizo choripan rolls with green tomato chimichurri
Elevate midweek sausages by taking inspo from the Argentinian street food classic of choripan, grilled chorizo-stuffed rolls with green tomato chimichurri.
- < 30 mins
- Jessica Brook
Adam Liaw’s kimchi fritters
Jeon are savoury Korean pancakes, but pan-sized ones can be difficult to flip. Try this smaller version for something easier to make.
- 30 mins - 1 hr
- Adam Liaw
Tuna crudo with tomato vinaigrette and bruschetta
Any sashimi-grade raw fish will work in this elegant and satisfying snack or starter.
- < 30 mins
- Julia Busuttil Nishimura
Original URL: https://www.smh.com.au/topic/snacks-l8k