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Cabbage

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Rosheen Kaul’s “Hainanese chicken rice” greens bowl.
EASY

‘Hainanese chicken rice’ greens bowl

This ginger and sesame salad dressing contains nostalgic flavours of my childhood in Singapore.

  • < 30 mins
  • Rosheen Kaul

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Chicken salad with cranberries and raisins.
EASY

Adam Liaw’s chicken salad with cranberries and raisins

A pre-roasted chicken forms the basis of a festive summer salad you can take anywhere.

  • < 30 mins
  • Adam Liaw
Menchi katsu is made from pork mince instead of pork fillet.
EASY

Pork mince katsu with pickled cucumbers and cabbage

Katsu made with pork mince for a quick meal everyone will love.

  • 30 mins - 1 hr
  • Danielle Alvarez
Stir-fried wombok and shiitake mushrooms.
EASY

Adam Liaw’s stir-fried wombok and shiitake mushrooms

Wombok is a great stir-fry vegetable that goes really well with shiitake mushrooms.

  • < 30 mins
  • Adam Liaw
RecipeTin Eats’ SOS recipe: Southern fried cabbage.
EASY

RecipeTin Eats transforms cabbage and sausages into an affordable, comforting classic

Budget-friendly and packed with flavour, you’ll have this satisfying southern staple on the table in less than 30 minutes.

  • < 30 mins
  • RecipeTin Eats
Mongolian beef noodles is a satisfying meal in a pan.
EASY

RecipeTin Eats’ Mongolian beef noodles are a delicious twist on a classic takeaway dish

Beef mince comes to the rescue in this speedy riff on a Chinese favourite, sweet-savoury Mongolian lamb.

  • < 30 mins
  • RecipeTin Eats
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Winter vegetable tray bake.
EASY

Adam Liaw’s winter vegetable tray bake

Winter brassicas are caramelised in an oven with stock powder, salt and pepper and served with lemon wedges.

  • 30 mins - 1 hr
  • Adam Liaw
Spicy Indian lamb naan with slaw.
EASY

Spicy Indian lamb naan with slaw

Combine fresh ingredients with a few savvy shortcuts to create this satisfying lamb-topped flatbread with flavour to burn.

  • < 30 mins
  • Jessica Brook
Buttermilk oven baked fish with green apple slaw.
EASY

Oven-baked buttermilk snapper with green apple slaw

A texture and flavour riot, this dish is simple enough for a weeknight meal, and impressive enough to serve to guests.

  • < 30 mins
  • Jessica Brook
Steamed vegetables with sesame sauce.
EASY

Adam Liaw’s steamed vegetables with sesame sauce

Steamed vegetables can be a centrepiece rather than just a side dish. Take your favourite vegies, arrange them in a steamer, then let the steam do all the work.

  • 30 mins - 1 hr
  • Adam Liaw

Original URL: https://www.smh.com.au/topic/cabbage-l6r