Post Office Club Hotel
Pub dining$
After a short stint as an upmarket bistro, this longstanding boozer has returned to its roots with steak specials, Guinness on tap and fall-apart lamb shanks. The open fireplaces, exposed brick, and houndstooth banquettes remain, while the dog-friendly courtyard is a dreamy pocket of hanging plants and festoon lights.
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Good Food Guide 2025: Melbourne’s top 20 pubsUp next
Punters Club
The music plays on at this Fitzroy icon, recently revived after a 22-year pause.
Royal Oak Hotel
This sibling to the well-loved Marquis of Lorne bears the same savvy charm without the extreme sport of hustling for a seat.
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North Port Hotel
The phrase “any port in a storm” doesn’t apply at the North Port, where regulars know there’s more than beer and crumbed chook to be found.
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