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Modern Asian

West Melbourne’s Moon Mart is relocating to South Melbourne.

Moon Mart

This cafe is a finalist for best coffee in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

Assorted flavour-packed dishes at Onice.

The ‘mouth-smacking’ menu ensures you’ll never be bored at this cosy corner restaurant

Onice merges Vietnamese, Thai and Japanese flavours in an inviting space where service reigns supreme.

  • Lenny Ann Low
Savoury buckwheat taiyaki, a fish-shaped Japanese waffle.

YTB

This venue is a finalist for best tea in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

Juni opened on Exhibition Street in late November.
13/20

Fun drinks, disappointing duck: Critic sees red at new modern Asian hot spot

The mood-lit restaurant plays it safe with a selection of greatest hits from Michael Lambie’s pan-Asian playbook.

  • Besha Rodell
Island Radio, Redfern.
14.5/20

Deep-flavoured sambals and satay: Our critic’s verdict on the tropical disco of Island Radio

Does the first restaurant to open in Redfern’s new $500 million Wunderlich Lane precinct live up to the hype?

  • David Matthews
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Good Luck Lounge in Sydney.
Good Food hat15.5/20

Good Luck Restaurant Lounge

Gastronomic fun palace.

Minima restaurant celebrates the Chinese diaspora in Southeast Asian cuisine.
14.5/20

Minima

Intimate diner embracing cross-cultural flavours.

King Clarence is the latest restaurant from the Bentley Group.
Good Food hatGood Food hat16/20

King Clarence

Smart-casual diner for business lunching or evening blowouts.

The dining room at Dada in Woden.
14.5/20

Dada

Fusion and fun times south of the city.

Miso potato with spiced gravy, prawns and chives at Gwylo.
14.5/20

Gwylo

A cross-cultural mash-up that leaves locals buzzing.

Original URL: https://www.smh.com.au/goodfood/topic/modern-asian-ra5