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Chilli

The roasted sweet potatoes are equally good served warm or cold
EASY

The secret to perfect sweet potato wedges

These caramelised sweet potato wedges are lovely alongside baked ham or fish.

  • 30 mins - 1 hr
  • Helen Goh
EASY

Adam Liaw’s hot radish salad

A spicy side salad that can be made ahead of time.

  • < 30 mins
  • Adam Liaw
Danielle Alvarez’s chicken, pumpkin, chickpea and rice soup with spiced chilli oil.

Chicken, pumpkin, chickpea and rice soup with spiced chilli oil

The spices in the chilli oil give this comforting whole-chicken soup a slightly different feel.

  • 2 hrs +
  • Danielle Alvarez
Steak with store-bought crispy chilli oil and simple sides is a midweek favourite.

Crunch time: 20+ ways with crispy chilli oil (plus how to make your own at home)

Chilli oil belongs over fried eggs; it wants to accompany your avocado and it’s never met a bowl of noodles it didn’t like.

Sweet chilli Philly gets an update.
EASY

This sweet chilli Philly upgrade is perfect for Friday night drinks

With a little more crunch and interplay of sweet, sour and funk, this baked feta is snack perfection in four ingredients.

  • < 30 mins
  • Katrina Meynink
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Spicy seafood and potato stew with fennel, tomatoes and saffron.
EASY

Spicy seafood and potato stew with fennel, tomatoes and saffron

This hearty stew is a one-pot wonder for all seasons.

  • 30 mins - 1 hr
  • Danielle Alvarez
Spicy tomato, tortellini and chilli soup.

This simple slow-cooker tomato soup with shop-bought tortellini is pure comfort

Plus a hearty steak and Guinness pie and a chilli con carne macaroni melt that will come up beautifully in your slow cooker.

  • Nathan Anthony
Spicy coriander and pork frying pan enchiladas
EASY

Spicy coriander and pork frying pan enchiladas

Mex up your midweek meal roster with this easy, cheesy one-pan dish, which is finished with a zingy combination of cucumber, chilli and lime.

  • < 30 mins
  • Jessica Brook
Danielle Alvarez’s shiitake mushroom mapo tofu.
EASY

Vegan mapo tofu with shiitake mushrooms and crispy chilli oil

Danielle Alvarez takes the big-flavoured classic Chinese dish and makes it vegan-friendly.

  • 30 mins - 1 hr
  • Danielle Alvarez
EASY

Grilled steak and vermicelli salad with spicy dressing and smashed cucumbers

A simple, herbaceous salad that packs a punch, and is a perfect picnic option.

  • 30 mins - 1 hr
  • Danielle Alvarez

Original URL: https://www.smh.com.au/goodfood/topic/chilli-l6x