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Blacktown
- Review
- Gursha Ethiopian
Laughter, music, spice: Rally a group for a hands-on feast instead of a weekend pub feed
Ethiopian cuisine is built around kinship and sharing, so head to Blacktown for a taste and get ready to roll up your sleeves.
- Callan Boys
If you love Filipino-style charcoal-roasted pig make a beeline for this Blacktown backyard
The restaurateur behind Enmore’s now-closed Sydney Cebu Lechon has headed west, opening a no-frills backyard cafeteria serving affordable comfort food.
- Scott Bolles
- Review
- Sydney
Sun’s Burmese Kitchen
Authentic Burmese cuisine is the focus of this family-run business, and if the
- Review
- Sydney
Saigon Spice
Most of Blacktown’s personality lies outside the monstrous mall, so this spot
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- Review
- Sydney
Saigon Spice
Across the road from the mammoth shopping centre is this warm restaurant with wicker lanterns and ...
- Review
- Sydney
Saigon Spice
The modern decor with arty photos of lanterns and wooden toys marks Saigon Spice as the next ...
Original URL: https://www.smh.com.au/goodfood/topic/blacktown-73k