Paying such low prices for superior sushi and sashimi feels almost criminal. This Japanese food haven offers the kind of raw salmon, tuna, squid and more that melts on the tongue. Start with plump salted edamame, sweetly light agedashi tofu and traditional street snack takoyaki, octopus meat inside delicate wheat puffs. Plough into a luscious sushi and sashimi platter, shogayaki - grilled pork with gingery teriyaki sauce - and tem soba, green tea noodle and prawn tempura in zesty broth. You'll have plenty of funds left for green tea or black sesame ice-cream.