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Helen Goh’s pear ginger and molasses cake.

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20 perfect pear cakes and bakes (that won’t go pear-shaped)

Poached, roasted and even pickled, seasonal pears star in these warming autumn desserts. Don’t forget to pair them with cream, creme fraiche or ice-cream.

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Original URL: https://www.smh.com.au/goodfood/recipes/20-perfect-pear-cakes-and-bakes-that-won-t-go-pear-shaped-20230505-p5d5xa.html