Haymarket
Inside the Chinatown museum that after four years and millions of dollars never opened
Scuffed walls, exposed ceilings and plastic chairs attest to little progress at the Museum of Chinese in Australia.
- Jessica Yun
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- Review
- Khao Kang Maruay
‘Put your face in a hot pot’: This no-frills Thai diner is your new BYO winter spot
Khao Kang Maruay is a modest restaurant that specialises in Isan-style cooking from Thailand’s north-east.
- Callan Boys
- Review
- Hay St Market
Haymarket’s revamped Paddy’s Markets vowed to be a first-rate food hub. It didn’t deliver
It might serve a very good martini and excellent chips, but Callan Boys chalks it up as another entry on Sydney’s board of missed opportunities.
- Callan Boys
- Recommended
- Sydney
Edition Coffee Roasters
This cafe is a finalist in the best all-rounder category in Good Food’s Essential Sydney Cafes and Bakeries of 2025.
- Recommended
- Sydney
Chubby Cubby Cafe
This venue is a finalist in the best matcha and specialty drinks category in Good Food’s Essential Sydney Cafes and Bakeries of 2025.
- Recommended
- Sydney
Shortstop Coffee & Donuts
This venue is a finalist for best treats in Good Food’s Essential Sydney Cafes and Bakeries of 2025.
- Exclusive
- Just open
A first look at the revamped $20m food mega-hub at Haymarket’s Paddy’s Markets
A butcher, florist, dumpling stall and cheese shop will be among the nearly 50 new operators at the historic precinct.
- Scott Bolles
Christmas pudding in a can? Sydney’s tinned food revival keeps rolling
Newtown’s most famous deli is now canning pudding (and custard), and a bar dedicated to all things tinned is set to open at Paddy’s Markets.
- Scott Bolles
Original URL: https://www.brisbanetimes.com.au/topic/haymarket-amx