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Vietnamese

Snacks from New Quarter’s all-you-can-eat non-stop noodle menu.

New Quarter

Youthful fusion right at home on a willing stretch of Swan Street.

Nam Giao

A go-to for first-rate breakfast noodle soups.

Bun Ngon’s fermented fish noodle soup, bun mam.

Bun Ngon

Traverse texture and funk at this jam-packed restaurant.

Vietnamese fare at VN Street Foods.

VN Street Foods

Spirited, humble canteen with no shortage of flavour.

Rocs & Rolls

Seafood diner tucked inside an unassuming pub.

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Canh bun (water spinach noodle soup).

Co Thu Quan

This Richmond stalwart is a haven for anyone who returns from Vietnam with cravings for its incredible street food.

The Age Good Food Guide 2025 Critics’ Picks.

Tacos to char kwai teow: 20 restaurants you’ll find Good Food Guide critics dining in their downtime

Loaded lobster rolls, best-in-class brisket, and noodles tossed expertly in the wok: our reviewers reveal their hitlists.

  • Emma Breheny and Good Food Guide reviewers
Hu Tieu Go Ong Map in Footscray.
Critics' Pick

Hu Tieu Go Ong Map

Perpetually busy seafood and snail specialists.

Hanoi speciality cha ca la vong (fish grilled with turmeric and dill) at Co Thu Quan.
Critics' Pick

Co Thu Quan

All-day cafe that ventures beyond southern staples.

Noodle soups are topped with crab and prawn, duck maryland and snails.
Critics' Pick

Bun Cha Co Dao

Big bowls and even bigger flavours.

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/vietnamese-ldi