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Accommodation

Squid sushi is cut to resemble a pine cone.
Good Food hatGood Food hat17.5/20

Yoshii’s Omakase

High-end sushi with heart.

Shelter Lennox’s menu is seafood driven.
14.5/20

Shelter Lennox

Elevated dining as refreshing and colourful as the coastal views.

Fish Butchery charcuterie plate.
Good Food hatGood Food hatGood Food hat18/20

Saint Peter

Fish-based fine dining that stands above the rest.

Raes’ light-filled dining room.
Good Food hatGood Food hat16/20

Raes Dining Room

Elegant coastal retreat that knows how to throw guests a good time.

Green rice crumbed prawns with chilli & ginger pickle salad.
Good Food hat15/20

Paper Daisy

Ambitious holiday food served poolside in a chic hotel.

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Oncore’s seven-course degustation menu will set a diner back $300. A fellow chef says Smyth’s food reflects Smyth herself: “the solid country roots, and then this amazing talent on top”.
Good Food hatGood Food hatGood Food hat18/20

Oncore by Clare Smyth

Surprisingly playful fine diner with views for days.

Smoked fish rillette; Coopers Shoot tomatoes with peach and capers; Beetroot, radish and hazelnut.
14.5/20

Frida’s Field

Paddock-to-plate dining in a postcard setting.

Eltham Hotel.
14.5/20

Eltham Hotel

A cracking country pub everyone wants a piece of.

Garden bar snacks at The Wild Flower Bar & Dining.
14.5/20

Bells at Killcare

Pampered long-lunching in a plush spa and hotel.

Gundagai lamb cutlets at Three Blue Ducks, Nimbo Fork.
14.5/20

Three Blue Ducks at Nimbo Fork

Country comfort in the Snowy Valleys.

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/on-site-accommodation-lbb