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Royal Hotel Richmond
13/20
Contemporary$$
Stop for a hearty meal at the historic Royal to top off an exhilarating day's walk in the Blue Mountains. Generous meals and a good selection of beer, wine and cocktails are on tap. The $8.50 chicken and beef schnitzels and chips on weekdays are popular. Steak and chips for $10.50 is also a great daily special, lunch or dinner. Menu starters include garden vegetables and bruschetta, with snack options of tempura fish cocktails and beef nachos. A mains menu of seafood, chicken and steak dishes includes chicken pesto pasta, delicious with a flavoursome twist of sun-dried tomato on its sweet, smoky pesto sauce.
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Original URL: https://www.brisbanetimes.com.au/goodfood/sydney-eating-out/royal-hotel-richmond-20111206-2a9se.html