Neighbouring a Monash Freeway on-ramp, Little Thai Princess embodies suburban escapism. Take time out in the soothing dining room, with tinkling piano soundtrack and top Thai food. Entrees play it safe with pan-Asian favourites, such as juicy chicken satay served with peanut sauce, Thai fishcakes or vegetable spring rolls with sweet chilli sauce, made memorable with fresh ingredients. Main courses take a turn for the majestic, with whole crisp-skinned deep-fried barramundi served with a tangy sauce punctuated by finely diced lemon and revved by fresh chilli and coriander. Jungle curry is made with chicken breast pieces and seasonal vegetables submerged in a deep, robust broth. Ask staff for an extra-hot serve if you can take the heat. You could skip

ice-cream for dessert, or ask them to hold the Ice Magic. Punchy flavours, precision and gentle ambience make this family-run restaurant an endearing night out.