Lounge lizards beware. This seven-night voyage through the remote marine paradise of the eastern Indonesian archipelago is not necessarily relaxing.
The menus aboard Aqua Blu are designed by Australian chef and restaurateur Benjamin Cross.
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etting dropped into a feeding frenzy of whale sharks might not exactly scream “luxury”, nor might spending a week aboard a decommissioned British navy vessel. but throw in a cruise director who was once a Royal Marine and an owner with a passion for hard-to-reach destinations, and you’ve got Aqua Blu – an adrenalin-fuelled take on high-end cruising.
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Original URL: https://www.afr.com/life-and-luxury/travel/wild-encounters-on-a-five-star-sailing-to-komodo-20220828-p5bddv