Yearly lamb sale a ‘massive driver of business’ at Maroona Station
Purchasing four properties in the space of a decade and continuing to sell their lambs at their on-property sale, are measures of the Starling family’s success.
Purchasing four properties in the space of a decade and continuing to sell their lambs at their on-property sale, are measures of the Starling family’s success.
The Eastern Young Cattle Indicator has continued rising, up 54c/kg for the month. See the latest figures.
The National Trade Lamb Indicator is up almost 100c/kg for the month. See our rolling coverage of regional selling centres.
From milk, to steak, to chocolate, lamb and butter. We find out from the people behind some of Australia’s best tasting food what it takes to produce it.
Being able to easily measure intramuscular fat in lambs is now a step closer, after a new device was recently accredited.
Dairy farmers Stuart and Belinda Griffin aren’t afraid to make changes on farm, and as a result have improved their milk production by 13 per cent.
Short docked tails and different mulesing styles have been flagged as an issue at major sheep sales this spring, with different industry voices agreeing it needs to be addressed.
The average sheep pregnancy scanning rate is much lower than anticipated, a study with “surprising” results has found.
Australia’s chemical regulator has ticked off a number of longstanding chemical reviews, including a controversial herbicide and pesticide.
Harvest could be weeks early at the Lewis family’s farm at Werneth, as the season starts to ‘close in’.
Original URL: https://www.weeklytimesnow.com.au/journalists/nicola-bell