Date night
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- Review
- Thornbury
Sandro Wine & Pasta
A casual neighbourhood spot for wine, pasta and Euro-centric snacks.
- Tomas Telegramma
Sydney pub turns back time, reviving its 1980s menu with prawn terrine and gazpacho
The Cricketers Arms’ former head chef has returned to his old French bistro kitchen for the first time in decades.
- Bianca Hrovat
- Review
- Abbotsford
Abbotsford favourite goes from grungy to grown-up but is still finding its groove
New chef. New fit-out. There’s lots to like about the new-look Dr Morse. And still plenty of room for dancing out the back.
- Dani Valent
- Review
- Brighton
Beach House
A sunny cafe and kiosk overlooking Brighton’s famous bathing boxes.
- Tomas Telegramma
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- Review
- Surry Hills
New chef, new tricks for ultra-hip rooftop restaurant Kiln
One of Australia’s most internationally lauded chefs never to have run a restaurant in his home country writes a delicious new chapter for Sydney’s Ace Hotel.
- David Matthews
- Review
- Mornington Peninsula
The Mornington Peninsula’s newest two-hatted fine-diner is very fancy – but still a bargain
Barragunda gives critic Besha Rodell hope for the future of dining in Victoria.
- Besha Rodell
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