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Chinese
- Review
- Sydney
This seafood hot pot is some of the best value in the city right now
Our tip: split a steamboat between a group of four at the new-look Spice Temple.
- Callan Boys
Tacos to char kwai teow: 20 restaurants you’ll find Good Food Guide critics dining in their downtime
Loaded lobster rolls, best-in-class brisket, and noodles tossed expertly in the wok: our reviewers reveal their hitlists.
- Emma Breheny and Good Food Guide reviewers
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Original URL: https://www.watoday.com.au/goodfood/topic/chinese-lcb