NewsBite

Advertisement

What’s on

Bac Pham of North 54, which opens in Leederville on Tuesday.

The Weekly Special: Breaking news for Leederville lunchers, and how do you beat this bitter cold snap?

Plus Italo-Mexican party vibes and weekend barbecue feasts. Get all your WA foodie news in one place.

  • Max Veenhuyzen
Chef Aurelien, head chef of Cedric Grolet Singapore.

The Weekly Special: Which Perth dining icon is celebrating its 10th birthday?

Plus Singaporean fried ice cream, a wagyu sando pop-up, and a terrific non-alcoholic beverage for Dry July (or any time, really).

  • Max Veenhuyzen
Francis Mallmann is coming to Pair’d Margaret River.

The ‘godfather of open-fire cooking’ is coming to Margaret River

Argentine chef and Netflix Chef’s Table star Francis Mallmann leads a heavyweight line-up that includes Andy Cooks, Silvia Colloca, Julien Royer and plenty of Michelin-starred firepower.

  • Max Veenhuyzen
Truffle Brioche Burger by Eggspot - available at Fremantle Markets’ Truffle Extravaganza.

The Weekly Special: Truffles take over Freo, and have we found Perth’s cheapest jug of beer?

Plus the Never Ending Gnocchi, and an intimate sake dinner. Read on for the latest foodie news from across WA.

  • Max Veenhuyzen
Imogen Mitchen and Corey Rozario are doing great things with their pop-up at Margaret River skate park.

Which acclaimed South West pop-up is coming to Perth?

Plus a new group executive chef for Nicola and Andrew Forrest’s hospitality arm.

  • Max Veenhuyzen
Advertisement
Bac Pham, owner of North 54 in Leederville. Picture: Max Veenhuyzen

North 54, a modern Vietnamese snack bar from an emerging talent, is coming to Leederville

Roast pork marinated in red tofu, son-in-law egg sandwiches, hibachi-grilled lamb meatballs: welcome to Bac Pham’s vision of Vietnamese food.

  • Max Veenhuyzen
Dwight Alexander, Zimbabwean-born chef-owner of Peasant’s Paradice.

Into Africa: meet the cooks and restaurants flying the flags for African cuisine in Perth

From home-style comfort to fine dining elegance, humankind’s oldest inhabited continent is supplying new joys to eaters and chefs alike.

  • Max Veenhuyzen
Maestro Pizza in North Beach.

The Weekly Special: The planet’s finest pizzas, Perth Plateful returns, and the World’s 50 Best Restaurants gets some WA flavour

Plus one of Perth’s favourite shawarma pushers brings back a crowd favourite.

  • Max Veenhuyzen
Fish and Chips at Finns.

Batter up: a love letter to WA’s suburban fish and chippers

Plus five shops challenging the status quo, from Korean-influenced fish and chips to a fishmonger with serious fine dining pedigree.

  • Max Veenhuyzen
Ten and Sen is opening in Leederville.

A specialist Hokkaido ramen restaurant is opening in Leederville

The cosy 30-seater will serve a unique curry and miso-based ramen alongside Hokkaido soul food favourites and local drinks.

  • Max Veenhuyzen

Original URL: https://www.watoday.com.au/goodfood/topic/What-s-on-Perth-1q1