Myffy Rigby
Sydney restaurant reviewer
Myffy Rigby is the former editor of the Good Food Guide.
- Review
- Newtown
Why this perpetually busy restaurant is one of Sydney’s most meaningful dining experiences
Cafe Paci might have the look and feel of a bistro, but the food tells a more complex story.
- Myffy Rigby
Potts Point’s swagger is back, led by a smart new wine bar from the Fratelli Paradiso crew
A rising tide lifts all bars and restaurants this historic inner-city suburb. Here’s a snack-shot of the best old, hot and new spots for your hit-list.
- Myffy Rigby
- Review
- Manly
This breezy new beach spot from a top Italian chef ‘feels made to go from surf-to-seat’
Ormeggio chef Alessandro Pavoni’s Manly venture has a bar, cafe-gelateria and restaurant, Cibaria, serving exciting, saucy carbs and scorched treats.
- Myffy Rigby
- Review
- Randwick
How does Randwick’s reborn and retro-fabulous 40-year-old institution rate with regulars?
The much-loved Hungarian restaurant is one of Sydney’s hottest dining tickets of the year, with noise levels and hard-to-nab reservations to prove it.
- Myffy Rigby
10 of the best things to eat and drink in Newtown right now
From Firepop’s chicken on a stick to Fisherman’s Friend-flavoured chocolates, there are plenty of exciting new things to explore in the 2042 postcode.
- Myffy Rigby
- Review
- Barangaroo
If little of the original Golden Century remains, is it still Golden Century? The verdict
For devotees of the Cantonese icon, the reborn GC might feel like your parents have moved from your childhood home into flash new digs. But you’ll be hard-pressed to find yum cha with a better view.
- Myffy Rigby
- Review
- Lakemba
Don’t miss the ‘Lamborghini of snacks’ at one of Sydney’s oldest (and best) Lebanese venues
Perfectly seasoned falafel and a mixed plate that’s extraordinary value for $26 are among the dishes that keep diners flocking to this spot that opened in 1989.
- Myffy Rigby
How to nail the Melbourne Food and Wine Festival if you’re from interstate
From free tacos to cult wine, an Indian feast in the mountains and a famous British restaurant, this is a guide to the country’s most exciting food festival.
- Myffy Rigby
A very Melbourne weekend: The best places to eat and drink in 48 hours
Your essential hit list for a delicious weekend in the southern city.
- Myffy Rigby
- Review
- Chippendale
The future of LP's Quality Meats is most definitely female
It might be a sausage factory but the kitchen and front-of-house is dominated by women.
- Myffy Rigby
Original URL: https://www.watoday.com.au/goodfood/by/myffy-rigby-h0z6nf