Lenny Ann Low
Journalist
Lenny Ann Low is a writer and podcaster.Connect via Twitter or email.
- Review
- Port Kembla
This retro servo draws crowds with live music, fire pits and deep-fried lasagne sangas
Crackerjack snacks including pork cordon bleu buns and fried fish sandwiches are among the fleeting specials at this laid-back community spot.
- Lenny Ann Low
- Review
- Kogarah
This modest eatery offers some of Sydney’s most traditional Filipino food
Local hospital workers and expats know the best empanadas can be found opposite Kogarah Station.
- Lenny Ann Low
- Review
- Marrickville
Bertas is the new sandwich shop where pastrami and cheese dreams are made
A rundown cafe in Sydney’s inner-west becomes a destination for hulking sangers and “hot diggity” breakfast rolls.
- Lenny Ann Low
- Review
- Hurstville
The ‘most famous tart in the world’ is the solo star of the show at this Hurstville patisserie
The pasteis de nata at Lusinata may not come with fancy toppings but you can match these “tiny scorched suns” with Portuguese dessert wines and cherry liqueur.
- Lenny Ann Low
- Review
- Chippendale
Try TikTok-famous ‘tissue bread’ – and kiss your troubles goodbye – at this bakery
While it seems like there’s a new viral treat on every Sydney street corner these days, Buttered’s Korean-inspired baked goods aren’t just for social media.
- Lenny Ann Low
- Review
- The Rocks
Nan’s scones and knitted cosies on offer in this 144-year-old heritage terrace
Visiting Vivid? Pop into The Tea Cosy first to warm up in The Rocks.
- Lenny Ann Low
- Review
- Oatley
Vinny’s sandwich shop brings wine-bar panache to Sydney’s south
Locals are flocking to the Oatley newcomer for golden slabs of focaccia by day and cocktails at night.
- Lenny Ann Low
- Review
- Mosman
The ‘mouth-smacking’ menu ensures you’ll never be bored at this cosy corner restaurant
Onice merges Vietnamese, Thai and Japanese flavours in an inviting space where service reigns supreme.
- Lenny Ann Low
- Review
- Seaforth
Come for the tongue-buzzing sandwiches and conversation at this Northern Beaches cafe
Serva is all about pickles, ferments and chutneys, made by a chef who relishes chatting about his craft.
- Lenny Ann Low
- Review
- Ultimo
Are these viral Japanese sandwiches worth a 40-minute wait?
Our verdict –and how to avoid the queues – at Sydney’s hottest new takeaway spot, where the sandwiches start at $3.
- Lenny Ann Low
Original URL: https://www.watoday.com.au/goodfood/by/lenny-ann-low-hvf0e