France
Opinion
Food and wine
If the French put ice in their wine, you can too
In this one region of France, putting ice in your wine is so popular that a whole new drink has been invented: a piscine.
- by Chrissie McClatchie
The rich on the French Riviera are bored and boring, so I escaped them
If you’re not rich but interested in life’s variety, you should head to Juan-les-Pins, the Riviera town for the discerning and unpretentious.
- by Brian Johnston
A transformational experience: Ultimate guide to Europe’s greatest walk
Some leave in tears, others irrevocably changed. Whatever you’re seeking on this epic pilgrim’s trek, you’ll join more people along “the way” than ever before.
- by Sarah Baxter
Luxury brand’s big French river-cruise comeback
When Travelmarvel’s one-time charter, MS Van Gogh, returns to France, gastronomy will be a major feature, as is likely with any visit to foodie France.
- by Julietta Jameson
This is the ultimate airport for aviation geeks
Anyone with even a passing interest in planes will be fascinated by the collection of aviation curios that call Toulouse-Blagnac home.
- by Chrissie McClatchy
French dessert menus were boring. Then this dish came along
“It was always the same: creme caramel, fruit salad and chocolate mousse,” says Paris-based gastronomy expert Bernard Boutboul. Something had to change.
- by Chrissie McClatchie
★★★★
Paris
With sweet views and well-organised stops, this Seine cruise is a winner
European river ships have evolved as a species into a sleek, utilitarian design. Avalon’s tagline, “A view with a room,” is accurate.
- by Kate Hennessy
A train ride to one of Europe’s natural wonders takes just 20 minutes
A hand-dug ice cave is just one of several intriguing attractions at France’s longest glacier.
- by Rob McFarland
One of France’s most famous foods isn’t actually French (or is it?)
We know that at least the crescent shape of the croissant isn’t original to French bakers.
- by Ben Groundwater
Step back centuries with a stay in this underrated French city
A stay at the Hotel Cour du Corbeau is the perfect historical accompaniment to the ancient town of Strasbourg.
- by Anthony Dennis
Original URL: https://www.theage.com.au/traveller/topic/france-9ug