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Maestro Sourdough Pizza

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Andrea Brunelli of Maestro: creator of extraordinarily crisp, featherweight dough, owner of an extraordinary moustache.

Listen up Perth: Here’s the pizza order to test your maker’s skill

Hint: it’s probably not the pizza you’re thinking of. And its presence on a menu speaks to a certain intent.

  • Max Veenhuyzen

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Meatballs and marinara pizza.
14.5/20

Maestro by name, and nature: North Beach restaurant serves some of Perth’s finest pizza

What started as a Covid project has bloomed into a destination neighbourhood pizzeria serving featherweight, world-class Naples-style sourdough pizzas.

  • Max Veenhuyzen

Original URL: https://www.theage.com.au/topic/maestro-sourdough-pizza-6gps