NewsBite

Advertisement

Rooftop bars

Maison Bâtard’s rooftop terrace.

These newly opened bars are perfect for low-fuss catch-ups this Christmas

Nail the group get-together with these five easygoing yet elegant bars, from an Amalfi-inspired rooftop in the ’burbs to a slinky underground spot.

  • Emma Breheny
Travis and Chloe Young at Pippis in Cronulla, Sydney. 12 December 2024 Photo: Janie Barrett .

Sydney’s best new places to drink outdoors this summer

Where to make the most of warm Sydney weather, whether you’re catching up with colleagues or planning a play date with the kids.

  • Bianca Hrovat
New hospitality businesses will find it easier to navigate liquor licensing next year.

Why 2025 is already looking up for new bars and restaurants in Victoria

It’s about to become a lot simpler for hospitality operators to seek permission to sell alcohol.

  • Emma Breheny
The Sari-Sari Sparkle (left), W.A.M martini and Tito Ray each come with a backstory.

It’s tropical drinks, below-zero martinis, and elite snacks at new Filipino bar Inuman

Your summer starts here. Climb the stairs to reach a rooftop bar that’s channelling island vibes coupled with big-city style.

  • Emma Breheny
Drinks and snacks at Mirror Mirror.

Golden hour: 12 of Melbourne’s best rooftop dining and drink specials

Shout it from the roof(tops) – here are some of the best spots to enjoy cut-price food and drinks while you watch the sun go down.

  • Tomas Telegramma
Advertisement
Restaurateur Ibby Moubadder says nursing and hospitality are “both about looking after people”.

From nursing to bar tsar: The ambitious restaurateur taking over Sydney’s food scene

Ibby Moubadder opened Newtown cafe Cookoo Callay just over a decade ago. Now his hospitality group operates several hatted restaurants and a new rooftop bar.

  • Scott Bolles
Chris Lucas and Adam Sanderson at Maison Batard.

Chris Lucas reveals opening date and name of his hotly anticipated four-level Bourke Street ‘dining house’

Long-awaited Maison Batard will arrive with an executive chef who honed his craft at The Fat Duck and Noma, a subterranean supper club, and more.

  • Tomas Telegramma
The fifth-floor horseshoe terrace at the Wentworth Hotel reopens on Friday, October 25.

The grand-daddy of glam rooftop bars reopens at Sydney’s OG celebrity hotel

Once reserved for royalty and Hollywood stars, the landmark horseshoe terrace at the Sofitel Sydney Wentworth has been reborn with a sprawling glass awning.

  • Scott Bolles
Pasta dishes such as this squid ink fettuccine with prawn are menu highlights.

First look: This penthouse pasta restaurant is raising the roof(top) in Cremorne

Zip past street-level sibling Caffe Amatrice to the 10th floor for Italian feasting with (almost) 360-degree views.

  • Tomas Telegramma
The Bristol, on Sussex Street in the CBD, has been given a head-to-toe redesign

The Bristol Arms is back and it’s nothing like the old Retro you remember

Forget the daggy dance music. The beloved Sussex St boozer has been reborn as a Greek souvlaki rooftop bar from hospo veteran Peter Conistis, with a fully fledged restaurant next to come.

  • Scott Bolles

Original URL: https://www.theage.com.au/goodfood/topic/rooftop-bars-6fwi