NewsBite

Advertisement

Ricos Tacos

Our Review

Chipotle barbacoa beef taco (left) and al pastor pork and pineapple taco at Ricos Tacos.
Critics' Pick

Ricos Tacos

Tacos, tostadas and the rest pop inside a two-storey pub.

Mexican$

More on Ricos Tacos

The Strand Hotel, Darlinghurst.

Embattled hospitality giant loses control of five prominent Sydney pubs

Insolvency specialist FTI Consulting has stepped in to run hip Redfern pub The Norfolk, Oxford House in Paddington and Darlinghurst’s The Strand Hotel from pub baron Jon Adgemis’ Public Hospitality Group.

  • Scott Bolles
Fabbrica Pasta Bar in Balmain closed on November 3rd.

$300,000 is at the centre of a falling out between two Sydney hospo heavyweights

The Sydney hospitality heavyweights have revealed the alleged cause of the “devastatingly difficult” decision to split.

  • Bianca Hrovat
Chipotle barbacoa beef taco (left) and al pastor pork and pineapple taco.
14/20

Does the new Ricos Tacos mark a return to form for The Norfolk’s courtyard?

This might be my favourite incarnation of Toby Wilson’s taqueria to date, in what might be the most colourful pub in the state.

  • Callan Boys
Chorizo and potato breakfast taco.
14/20

Start the day at cheerful Chippendale taqueria Ricos Tacos

If you're after boisterous brunch tacos throbbing with flavour and heat, join the queue.

  • Callan Boys
Ricos Tacos specialises in breakfast tacos.

Ricos Tacos swaps pop-up for permanent in a pandemic

Breakfast tacos are typically associated with Texas, but Toby Wilson has given his a Mexican-Australian remix.

  • Lee Tran Lam

Original URL: https://www.theage.com.au/goodfood/topic/ricos-tacos-pa8