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Port Fairy

• Review
• Victoria

Fen's truly exceptional tasting menu is worth travelling for

This version of the Port Fairy fine diner delivers both more and less than its predecessor, writes Besha Rodell.

• October 21, 2022
• Besha Rodell

• Review
• Victoria

The Stag

Chef Ryan Sessions is back on the road to glory with his hyper-local Port Fairy food.

• September 22, 2015
• Gemima Cody

• Review
• Victoria

Merrijig Kitchen

With its rambling vegetable garden and easy charm, the Merrijig provides the template for country pub dining.

• August 27, 2013

• Review
• Victoria

Lemongrass

During summer, it can be a two-hour wait for takeaway orders, which says a lot about how well priced and delicious the food is at this simple seaside Thai cafe.

• August 27, 2013

• Review
• Victoria

The Stag

In a wing of a gracious wayside inn (established 1847) and graced by pressed metal ceilings, an ...

• August 27, 2013

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• Review
• Victoria

Merrijig Kitchen

Country inns don't come cosier than this historic wharf-side tavern.

• September 1, 2012

• Review
• Victoria

The Stag

The corner dining room of this historic portside building has witnessed many incarnations in its ...

• September 1, 2012

Original URL: https://www.theage.com.au/goodfood/topic/port-fairy-eep