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Melbourne Food and Wine Festival

Pasta carbonara from Sarah Cicolini, a young gun chef from Santo Palato in Rome.

Star Italian chef Sarah Cicolini spills the secret to making classic carbonara even better

Four easy tips (and one great recipe) to raise your carbonara game. And no, there is no cream to be seen.

  • Roslyn Grundy
Fish nadan, a crowd favourite from the Rochester Hotel.

The hot new (and upcoming) Indian restaurants you need to know about right now

A wave of young chefs is transforming the city’s Indian dining landscape. We find out why, and reveal the best places to try it.

  • Tomas Telegramma
Melbourne celebrities will be sharing their fantasy sausage sangers at Fed Square.

Ten events under $50: How to do Melbourne Food & Wine Festival on a budget

Soak up the festival vibes for less at a shawarma party, an all-star snag sizzle, and an old-school diner with new-school tricks.

  • Tomas Telegramma
Ricos Tacos and El Primo Sanchez will serve tacos and tequila on the Yarra.

A late-booker’s guide to Melbourne Food & Wine Festival

A porchetta party, a Filipino-Laotian feast and a floating fiesta with unlimited tacos.

  • Tomas Telegramma
Pizza making at Flglia

The secret to making the perfect margherita pizza (leopard spots ’n all)

I’ve been an amateur pizzaiola for 15 years, but the perfect crust has eluded me. Can a margherita masterclass change my (leopard) spots?

  • Ardyn Bernoth
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Melbourne Food & Wine Festival is taking over the city for 10 days in March.

Everything you need to know about the 2024 Melbourne Food & Wine Festival

With more than 400 events across 10 days, it’s officially the festival’s biggest program in years.

Left to right: Helly Raichura, Mischa Tropp and Harry Mangat are cooking at the World’s Longest Brunch.

Win the ultimate foodie weekend for two in Melbourne valued at $2300

Good Food and Melbourne Food & Wine Festival have teamed up to give away a fun food-filled trip, including flights, accommodation and excellent eating.

Melbourne Food & Wine Festival’s full program is now available, with more than 400 events.

Good Food’s picks of the Melbourne Food and Wine Festival program

With a whopping 400 events on this year’s program, it’s hard to know which pop-up restaurant or one-off chef collaboration to prioritise. This guide will help.

  • Good Food team
Local legend Andrew McConnell is cooking the World’s Longest Lunch.

Star chef-restaurateur Andrew McConnell to headline next year’s Melbourne Food and Wine Festival

More than 25 global and interstate chefs are joining the event in March, plus “butter butlers”, fancy sausages and a hat-worthy American diner in Fed Square.

  • Emma Breheny

Original URL: https://www.theage.com.au/goodfood/topic/melbourne-food-and-wine-festival-6gdy