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Maison Batard
Our Review
- Collection
- French
13 bustling French bistros and bars for Bastille Day and beyond
The next best thing to actually dining in Paris this summer? Soaking up the atmosphere – and the steak frites and Chablis – at these charming Melbourne venues, instead.
More on Maison Batard
- Review
- Melbourne
‘Eye-wateringly expensive’: Does Maison Batard stand up to its prices and hype?
Chris Lucas’ ambitious four-level venue is Melbourne’s “opening of the season”. Here’s our critic’s verdict.
- Besha Rodell
Original URL: https://www.theage.com.au/goodfood/topic/maison-batard-6hbl