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Cake

Miss Trixie’s Honey Joy Slice.

Is this updated honey joy slice even better than the OG?

Here’s what happens when a baker reimagines the cornflakes-loaded school fair stalwart. Plus two other retro baking recipes to try.

Lemon and ricotta cake.
EASY

Adam Liaw’s lemon and ricotta cake

This simple “mix and bake” cake is deliciously moist thanks to the combination of ricotta and olive oil.

  • 1-2 hrs
  • Adam Liaw
Carrot and pineapple cake.
EASY

Adam Liaw’s pineapple, orange and carrot cake

The inclusion of fruit and olive oil lift an ordinary carrot cake into something a little more special.

  • 30 mins - 1 hr
  • Adam Liaw
Julia Busuttil Nishimura’s blackberry and espresso hazelnut cake.
EASY

Blackberry and espresso hazelnut cake

Bake this simple cake for someone you love (or as a gift to yourself). All you need is a bowl and whisk, nothing fancy.

  • 30 mins - 1 hr
  • Julia Busuttil Nishimura
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Cakes, like this strawberry shortcake, are Khanom Bakery founder Yeen Veerasenee’s specialty.

Swiss rolls and Thai desserts: Market-famous baker opens permanent cake haven

Khanom House is the best new place to treat yourself in Sydney.

  • Bianca Hrovat
***EMBARGOED FOR GOOD WEEKEND, JANUARY 19/19 ISSUE***
Helen Goh recipe : Cherry, Lemon and Olive Oil Financier
Photograph by William Meppem (photographer on contract, no restrictions)

10 juicy fruit-filled bakes to celebrate the start of summer

What better way to bring in summer than to fill the kitchen with sweet, berry and cherry-laden baking aromas?

Julia Busuttil Nishimura’s lemon ciambella (Italian ring cake).
EASY

Cake for breakfast? Bring it on with this lemon ciambella

This Italian breakfast cake is simple and quick to make, and stays moist for a good few days.

  • 30 mins - 1 hr
  • Julia Busuttil Nishimura
Helen Goh’s lemon, orange and almond cake.

Lemon, orange and almond cake

A simple but rich cake, fine-textured and full of bright citrus flavours.

  • 1-2 hrs
  • Helen Goh
Decorate the cake with strawberries and/or edible flowers.

Five berry delicious cakes to bake this weekend

Make the most of the bounty of juicy and affordable berries available right now with these sweet, colourful cakes.

Original URL: https://www.theage.com.au/goodfood/topic/cake-l8q