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Bar Bombay Yacht Club

Our Review

Go-to dish: Half lobster with sambal.
13.5/20

Bubbles, boozy balls and 'bargain' lobster at Bar Bombay Yacht Club

Unlike the yacht clubs of yore, pretty much anyone can wear the captain's hat at this Melbourne bar.

  • Besha Rodell

Indian

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Original URL: https://www.theage.com.au/goodfood/topic/bar-bombay-yacht-club-lzu