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Adam Liaw's guide to making steak frites with Cafe de Paris butter

Adam Liaw

Love steak frites but not enough to battle the messy, hissing hot oil - and the greasy clean-up? Good news, Adam Liaw's take on the classic French dish doesn't need deep-frying at all.

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Adam LiawAdam Liaw is a cookbook author and food writer, co-host of Good Food Kitchen and former MasterChef winner.

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Original URL: https://www.theage.com.au/goodfood/tips-and-advice/adam-liaws-guide-to-making-steak-frites-with-cafe-de-paris-butter-20160715-gq6v24.html