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Clodeli Fine Foods

Modern Australian

Clodeli does a fine trade in pleasing most of the people most of the time. It's spacious yet welcoming, with a constant flow of mums with prams at the communal table or at the sunny spots out front and solo diners who find a perch with their laptop or the papers. Brekkie includes well-executed standards (porridge with rhubarb, hotcakes, corn fritters), while the long counter holds deli goods as well as daily meals, pastas and salads. House-made pies might include chunky beef and port, while tuna and celeriac patties sport a tangy relish. Finish with a fresh-baked berry muffin and The Little Marionette coffee, or head home with antipasti or a Sonoma loaf to complete the feel-good experience.

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Original URL: https://www.theage.com.au/goodfood/sydney-eating-out/clodeli-fine-foods-20120228-2a9xw.html