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Up close and personal with Zumbo's Easter Bunny

Rabbit season: it's time for the Good Food Easter egg taste test.
Rabbit season: it's time for the Good Food Easter egg taste test.William Meppem

Adriano Zumbo is one of Australia's most celebrated patissiers, known for his imaginative and outlandish creations.

Behind each of them is an intricate and fascinating process, and his Easter treats are no exception.

Head chocolatier Karen Jung reveals the magic that goes into creating one of Zumbo's Easter Bunzilla.

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Original URL: https://www.theage.com.au/goodfood/eating-out/up-close-and-personal-with-zumbos-easter-bunny-20170411-gvick3.html