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Dubai chocolate bar.
EASY

Dubai chocolate bar with Turkish delight Easter eggs

Turkish delight Easter eggs add a touch of gooey magic to this version of the TikTok-famous Dubai chocolate bar.

  • < 30 mins
  • Katrina Meynink

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We’ve done it all in my house - smoothies, vegetarian, high protein. But I drew the line at vegan.

My house is a testing ground for trends, and a graveyard for the failures

Have you tried the sliced cucumber fad? Or used apple cider vinegar as a hair rinse? In my family, there’s no TikTok trend too fleeting to give a burl.

  • Claire Heaney

Safety in numbers: Shiny restaurant precincts on the rise in Melbourne and Sydney

Like it or not, it makes sense, and not just for the property developers.

  • Terry Durack

Is caviar worth the exorbitant price? No, but here’s why I must buy it anyway

Terry Durack buys oscietra caviar for himself every birthday. And time stops whenever he eats it.

  • Terry Durack

Banh mi to mousse: Restaurants reinvent the wheel with their new-school tableside service

Dining “a la cart” is doing the rounds again at these Melbourne and Sydney restaurants, writes Terry Durack.

  • Terry Durack
A very purple bowl.

If you’re a fan of acai bowls, I’ve got bad news for you

No matter how purple a food is, it cannot fix your life.

  • Patrick Lenton
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Mister Gee founder Gee Ozgen with a “Cheese Boogie Deluxe” at his restaurant in North Strathfield.

Going off-road: The Sydney food trucks transformed into permanent restaurants

“A great way to test your concept”: Mobile snack vendors are increasingly upgrading their camper van to a real home with terrific results.

  • Andrew Levins
Cup of soft-serve frozen yoghurt with various toppings.

Is frozen yoghurt really healthier than ice-cream? A dietitian breaks it down

Tiny cups topped with fresh fruit suggest a light and tasty snack. But it can spiral into an indulgent dessert.

  • Susie Burrell
Lulu Bondi’s scallop toast.

Lollipop custard, prawn toast and cookbooks no one asked for: The Good Food Guide Cap Awards for 2024

From Most Improved Trend to Dumbest Collaboration of the Year, we present the Good Food Guide’s “other” hat awards.

  • Callan Boys
Eat chocolate and cakes (and muffins) - in moderation.

The most searched recipes of 2024 prove we don’t really give a Google about good food

From the viral cucumber salad to a suggestive-sounding cocktail, this year’s top-10 recipes show that when it comes to setting recipe trends, TikTok rules.

  • Andrea McGinniss

Original URL: https://www.smh.com.au/topic/food-trends-1msb