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Neil Perry's grilled yakitori chicken recipe.

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17 ways with shichimi togarashi

Shichimi togarashi is a Japanese blend of seven spices that can jazz up any dish. It's main ingredients are chilli, sansho, orange peel, black and white sesame, ginger and nori. Read more here.

17 recipes

Original URL: https://www.smh.com.au/link/follow-20170101-h1bq7w