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The Rover

Our Review

Go-to dish: Nick's fisherman's pie.
14.5/20

The Rover's gratin-topped dish is a fish pie for the ages

I've always wanted a cosy, British-style seafood joint in Sydney. That wish is now a reality, writes Callan Boys.

  • Callan Boys

British$$

More on The Rover

Boston vibes: The comfortably genteel surrounds of the Surry Hills venue.

The Rover boasts Boston vibes in Surry Hills

Come for the the beautifully curated food, expert drinks and comfortably genteel surrounds, but stay for the honest camaraderie every time you open the door.

  • Lenny Ann Low
The Wild Rover, 75 Campbell St, Surry Hills. Hells Kitchen Martini. Bar review. Good Food. photo: Marco Del Grande on 18th. April, 2013

The Wild Rover

Sometimes it feels like there are more Irish bars than Irishmen in Sydney but I've never come across one quite like this.

  • Rachel Olding

Original URL: https://www.smh.com.au/goodfood/topic/the-rover-qch