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Taiwanese

Black pepper pork katsu steak don at Ommi Don.
Critics' Pick

Ommi Don

Bang for buck meets flavour bombs in an unassuming arcade.

Taiwanese style slow-stewed beef noodle soup.

Mother Chu’s Taiwanese Gourmet

Real food, real flavours, and yours at very real prices.

Three-cup chicken don.

Former Aria chef serves up fine-dining skill for food-court prices at Taiwanese hole-in-the-wall

You’d be lucky to crack the $20 mark for one of Omar Hsu’s rice bowls at his cheap and very cheerful eatery Ommi Don in Ultimo.

  • Lee Tran Lam
Crispy Taiwanese-style popcorn chicken with Thai basil and garlic.

Balaclava's Jymmanuel fries popcorn chicken, Taiwanese-style

This please-all-comers neighbourhood eatery is casual, welcoming and good quality.

  • Dani Valent
Plant milk teas

Tea Plus

This Burwood tea shop's pastel beverage and bite-sized Taiwanese morsel combinations will have you back for more.

  • Angie Schiavone
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Din Tai Fung, Central Park.

Din Tai Fung

Coloured dumplings can divide the best of friends at the latest outlet of this Taiwanese chain's empire.

  • Sally Webb

Taipei Chef

This cosy little bastion of Taiwanese cooking is easy to spot with its bright

Hu's Inn

Hu’s Inn

Who’s in? Anyone keen on a bit of deep-fryer action! A large proportion of the

Bao Dao Taiwanese Kitchen

Steamed pork buns are the kind of thing best ordered by the wheelbarrow. The

Food Republik

This fun restaurant mimics an Asian-style hawker market, with six speciality

Original URL: https://www.smh.com.au/goodfood/topic/taiwanese-ldd