Oncore by Clare Smyth, Crown Sydney
Our Review
Contemporary$$$$
More on Oncore by Clare Smyth, Crown Sydney
Max Gurtler
The Good Food Guide’s NSW 2024 Sommelier of the Year is a wine professional who has a deep knowledge of the subject, while helping to influence and inspire.
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The Bar at Oncore serves Sydney's fanciest fried chicken
Fried chicken, caviar, champagne and sweeping views of the harbour are a perfect afternoon.
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Bravo for Oncore by Clare Smyth at Crown Sydney
Here's what to expect at Sydney's long-awaited restaurant from London's Clare Smyth, where the potato dish alone is worth the price of entry.
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Original URL: https://www.smh.com.au/goodfood/topic/oncore-by-clare-smyth,-crown-sydney-otm